Simple Dinners and Girls Day

Simple Dinners from @nhershoes

Sunday night I made my favorite dish! Baked Tofu, Roasted Brussel Sprouts, and Sweet Potatoes with a little Coconut Butter! This is all so simple to make, roast the brussel sprouts at 350 with a drizzle of EVOO and black pepper for 15 minutes (turn half way through), press tofu for about an hour then marinate with a little tamari, black pepper, evoo, and sea salt, put in the oven at 350 for 10 minutes flip over and bake for 30 more minutes. For the sweet potato, in the oven for 45 minutes at 400 degrees until soft.

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